Expired Offer

Easter Long Weekend at Cirrus

Get into the Easter spirit by dining at Cirrus for the upcoming long weekend.
From Good Friday to Easter Sunday, Cirrus are offering a very special limited-edition Easter feast for $128 per person that's designed to share. 

This seafood-led menu will only be available all Easter long weekend (excluding the Monday). Their regular à la carte menu will also be available.

Easter menu
  • Cirrus Seafood Platter 
  • Eastern Rock Lobster Salad with Wakame and Green Goddess 
  • Moreton Bay Bug with Kombu Butter 
  • Raw Bluefin Tuna with Marinated Trout Roe, Smoked Sour Cream and Fried Bun 
  • Smoked Pippies with Buttermilk Dressing
  • Grilled Tiger Prawn, Salsa Macha with Sesame paste with Grilled Bread 
  • Grilled Flounder with Pickled Sunrise Lime, Smoked Soy and Woodear Mushroom 
  • Cirrus Salad with Chardonnay and Mustard Vinaigrette
  • Chips and Chicken Salt
  • Layered Honey Cake with Hazelnut and Ginger & Vanilla Ice Cream
Easter opening hours
  • Good Friday: lunch and dinner
  • Easter Saturday: lunch and dinner
  • Easter Sunday: lunch and dinner
  • Easter Monday: closed
Terms & conditions Menu is subject to change.  Available Friday March 29, Saturday March 30 and Sunday March 31. 
Easter Long Weekend at Cirrus

Valid Dates
Fri 29 - Sun 31 March
23 Barangaroo Ave
Barangaroo NSW 2000
Get directions
For more information Visit website
Map, showing Easter Long Weekend at Cirrus