Expired Offer

Easter Long Weekend at Cirrus

by Cirrus
Get into the Easter spirit by dining at Cirrus for the upcoming long weekend.
From Good Friday to Easter Sunday, Cirrus are offering a very special limited-edition Easter feast for $128 per person that's designed to share. 

This seafood-led menu will only be available all Easter long weekend (excluding the Monday). Their regular à la carte menu will also be available.

Easter menu
  • Cirrus Seafood Platter 
  • Eastern Rock Lobster Salad with Wakame and Green Goddess 
  • Moreton Bay Bug with Kombu Butter 
  • Raw Bluefin Tuna with Marinated Trout Roe, Smoked Sour Cream and Fried Bun 
  • Smoked Pippies with Buttermilk Dressing
  • Grilled Tiger Prawn, Salsa Macha with Sesame paste with Grilled Bread 
  • Grilled Flounder with Pickled Sunrise Lime, Smoked Soy and Woodear Mushroom 
  • Cirrus Salad with Chardonnay and Mustard Vinaigrette
  • Chips and Chicken Salt
  • Layered Honey Cake with Hazelnut and Ginger & Vanilla Ice Cream
Easter opening hours
  • Good Friday: lunch and dinner
  • Easter Saturday: lunch and dinner
  • Easter Sunday: lunch and dinner
  • Easter Monday: closed
Terms & conditions Menu is subject to change.  Available Friday March 29, Saturday March 30 and Sunday March 31. 
Easter Long Weekend at Cirrus
29
Mar
31
Mar
Valid Dates
Fri 29 - Sun 31 March
Where
23 Barangaroo Ave
Barangaroo NSW 2000
Get directions
For more information Visit website
Map, showing Easter Long Weekend at Cirrus