Offer
Pour & Plate Specials
Cardea's Pour & Plate specials are curated to celebrate local ingredients, artisanal pasta and premium cuts, paired thoughtfully with our house-selected wines.
Join us on Tuesdays, Wednesdays & Thursdays for our Italian-inspired dishes perfectly paired with a glass of your favourite pour.
Cardea invites you to experience our beloved Italian-inspired traditions. Whether it’s a casual catch-up or a romantic date night, the Pour & Plate special offers the perfect ambiance. BOOK NOW!
$49 pp
The Pasta Experience
Includes a glass of white or red wine
To Start
Bruschetta
Toasted sourdough bread – stracciatella cheese – cherry tomato confit – basil
Choice of Main
PAPPARDELLE RAGU DI AGNELLO (DFO)
Wide pappardelle tossed in slow-braised lamb shoulder ragù with San Marzano tomato and shaved parmigian
Rigatoni Cacio e Pepe
Black pepper, pecorino cheese, creamy finish.
$59 pp
The Premium
Includes a glass of white or red wine
To Start
Marinated Olives
House-cured with citrus and aromatic herbs.
Main
STINCO DI AGNELLO (Lamb Shank) (GFO)
Slow-cooked lamb shank, tender and full of Mediterranean flavours, served with rich cooking jus & creamy mash potato.
Sign Up
Subscribe to be the first to know about our latest news and events.