Event
Yo-Chi x Andy Bowdy
For one day only, dessert icon Andy Bowdy (Kiln, ex‑Saga and Hartsyard), the visionary chef whose over-the-top sundaes and pastry creativity helped redefine Sydney’s dessert scene, takes over Yo‑Chi Barangaroo.
His outrageous toppings and nostalgic sauces elevate frozen yoghurt worth lining up for.
Add a live DJ, block-party vibes and you’ve got the ultimate sugar-fuelled street party. Plus, this isn’t just any frozen yoghurt moment – it’s Yo‑Chi, the cult-favourite chain that has transformed froyo from casual snack to serious queue-worthy dessert status in Sydney.
Add a live DJ, block-party vibes and you’ve got the ultimate sugar-fuelled street party. Plus, this isn’t just any frozen yoghurt moment – it’s Yo‑Chi, the cult-favourite chain that has transformed froyo from casual snack to serious queue-worthy dessert status in Sydney.
- Toppings available from 10am (until sold out), DJ and Andy Bowdy party vibes from 12pm – 4pm
- Free entry | Limited servings
- First come, first served. Once they’re gone, they’re gone.
25
Oct
When
Sat 25 Oct,
12pm – 4pm
12pm – 4pm
Precinct
Price
Sign Up
Subscribe to be the first to know about our latest news and events.